Upcoming acorn foraging and cooking session
Come along to this workshop to learn about foraging for acorns, and using them in cooking - including making gluten-free flour! No prior knowledge is required.
Date: Sunday 12th April 2026.
Time: 11am to 2pm.
Start Location: The Fungi Farm at the Richmond Community Garden.
Cost: $50 per person, or $90 for a family (2 adults and 2 children). Children free and animals welcome.
Find out more about this acorn foraging and cooking workshop, including how to register (Facebook). Registration is essential.